Brunch Menu

 
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BOTTOMLESS BRUNCH

WEEKENDS FROM 11:30AM - 3:30PM

CHAMPAGNE PITCHERS $25


BRUNCH COCKTAILS

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TOASTS

AVOCADO $13
tomato, jalapeno, bacon.

BURRATA $13
pears, prosciutto, pine nut vinaigrette.

SWEETs

FRENCH TOAST $14
nutella mascarpone, strawberry compote.

BLUEBERRY PANCAKES $16
honey ricotta.

 

SALADS

ADD: avocado $3 / grilled chicken breast $7 / pan-seared salmon $9


SMALL PLATES

 

EGGS & SANDWICHES

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build your own OMELETTE

$12 (egg white omelette add $1)

tomato, onion, mushroom, spinach, asparagus - $1 each

cheddar, gruyère, feta. - $1.50 each

bacon, chorizo, ham, avocado. - $2 each


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