| Small plates | |
| Philly Cheese Steak Spring Rolls | $10 |
| chipotle ketchup & chili aioli | |
| "3" Kobe Sliders | $13 |
| pepperjack cheese, red onion marmalade | |
| Pot O’ Mussels | $11 |
| brown ale with blue cheese & bacon or chorizo & white wine | |
| Meatball Sampler | $10 |
| beef, lamb, pork, marinara, wholegrain mustard, tomato chipotle | |
| Pretzel Crusted Crabcake | $12 |
| cucumber linguine, roast tomato remoulade | |
| Truffle Mac & Cheese | $14 |
| black truffles, aged white cheddar, reggiano | |
| Salads | |
| Roasted Pear & Green Apple | $10 |
| baby field greens, gorgonzola, toasted hazelnuts, champagne vinaigrette | |
| Iceberg Wedge | $12 |
| blue cheese, grape tomato, onion | |
| Flatbreads | |
| Bruschetta (available hot or cold) | $12 |
| fresh mozzarella, roasted tomato, red onion, pesto | |
| Wild Mushrooms | $13 |
| spinach, fresh mozzarella, parmesan, truffle oil | |
| Big Plates | |
| Seafood Paella | $22 |
| chorizo sausage, paprika rice, saffron broth | |
| Braised Short Ribs | $24 |
| horseradish sweet potato cake, baton carrot, green beans, bordelaise sauce | |
| Pan Roasted Chicken | $21 |
| fingerling potato, sauté escarole, white beans, corn niblets, rosemary jus | |
| Spice Rubbed Skirt Steak | $21 |
| roasted fingerling potato, grilled shallots, asparagus spears, bacon chimichurri sauce | |